Private: Kilnsmith II

Characteristics

Imparts a bright ruby brown color with notes of graham cracker, pecan and brown sugar.

Applications & Description

Our one of a kind kiln produces caramel malts that undergo a combination of caramelization and complex Maillard reactions to produce deep color and robust aroma and flavor with more fermentable extract and less residual sweetness than caramel and crystal malts of comparable color produced in drum roasters.

All of Admiral’s malts are produced from grain grown sustainably by California family farms.

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Certificates of Analysis (COA)

Looking for detailed analysis of specific batches? COAs for all batches available upon request. Just email Ron or Dave!

Batch # Harvested Kilned
18-037 August 22, 1970 May 31, 2018

Sample Analysis

Moisture

4%

Extract (FGDB)

79-83%

Color (SRM)

30-35

Glassy/Half-Mealy/Mealy

10/20/70%