Contributes rich amber color with fruity sweetness and aromas of bread crust, graham cracker and honey.
Red Seven is a Light Munich-style malt that balances rich Maillard-derived flavor with enzymatic potential. It may be used as a specialty malt to add color, body and malty aroma to any beer style, or used at up to 80% of the grist in Marzen, Dunkel and darker Bock styles.
All of Admiral's malts are produced from grain grown sustainably by California family farms. The Metcalfe barley used in this batch of Red Seven was grown using organic practices by Bob Schaupp in his fields outside Woodland, CA.
For specific batch information and detailed analysis, download the batch COA below.
|17-013||June 1, 2015||December 7, 2017|
Diastic Power (Lintner)
On 7/64" (5%)
On 6/64" (%)
On 5/64" (%)
Thru 5/64" (%)